garlic, scallion, soy sauce, chicken stock, black vinegar & dumpling wrapper recipes
3 recipes
Page 1
Beef Wonton
chinasichuanfood.com
Ingredients: chicken stock, soy sauce, dumpling wrapper, garlic, scallion, black vinegar, ground beef, peppercorn, ginger root, sesame oil, white pepper, egg, sugar, chili oil, chinese five spice
How To Make Braised Short Rib Dumplings
foodrepublic.com
Ingredients: chicken stock, soy sauce, dumpling wrapper, garlic, scallion, black vinegar, beef short ribs, peppercorn, asian pear, ginger root, sesame oil, honey, vegetable oil, dijon mustard, star anise, onion, sugar, chili oil
Wonton soup with Sichuan red oil and black vinegar chilli sauce
gourmettraveller.com.au
Ingredients: chicken stock, soy sauce, dumpling wrapper, garlic, scallion, black vinegar, prawns, ground pork, peppercorn, ginger root, coriander, sesame oil, shaoxing wine, shiitake mushroom, chinese broccoli, vegetable oil, egg, cornstarch, cassia, star anise, chile pepper, sugar, chili flake, black cardamom