garlic, scallion, tamari, vegetable broth & chili flake recipes
8 recipes
Page 1
Korean Tofu Soup
choosingchia.com
Ingredients: tamari, garlic, scallion, vegetable broth, chili flake, kimchi, silken tofu, ginger root, sesame oil, olive oil, onion
Easy Whole Food Plant Based Recipe
simplegreensmoothies.com
Ingredients: tamari, garlic, scallion, vegetable broth, chili flake, zoodles, ginger root, kale, sesame oil, carrot, sunflower seeds, pumpkin seeds
Marinated Sesame Peanut Tempeh Recipe
eatwithclarity.com
Ingredients: tamari, garlic, scallion, vegetable broth, chili flake, peanut butter, maple syrup, toasted sesame oil, broccoli, tempeh, avocado, cooked rice, lime
Deconstructed Asian Veggie Dumplings
monkeyandmekitchenadventures.com
Ingredients: tamari, garlic, scallion, vegetable broth, chili flake, gnocchi, maple syrup, sesame seed, ginger root, rice wine vinegar, snap peas, carrot, button mushroom, cornstarch, bell pepper
Make It Yourself: Ramen
realsimple.com
Ingredients: tamari, garlic, scallion, vegetable broth, chili flake, ramen noodles, sesame seed, nori, ginger root, toasted sesame oil, baby bok choy, white miso, shiitake mushroom, vegetable oil, egg
Asian Green Beans and Mushrooms
monkeyandmekitchenadventures.com
Ingredients: tamari, garlic, scallion, vegetable broth, chili flake, maple syrup, sesame seed, ginger root, rice wine vinegar, tahini, sriracha, button mushroom, tomato paste, chickpea, cornstarch, green beans, chili-garlic paste, white rice, baking soda
Spicy Glazed Chickpea Napa Cabbage Salad
monkeyandmekitchenadventures.com
Ingredients: tamari, garlic, scallion, vegetable broth, chili flake, ketchup, chili-garlic sauce, maple syrup, sesame seed, napa cabbage, ginger root, rice wine vinegar, garlic powder, tahini, white miso, carrot, cornstarch, onion powder, bell pepper, canned chickpea
Eggplant & Tofu Stir Fry (Oil & Gluten-free)
sweetsimplevegan.com
Ingredients: tamari, garlic, scallion, vegetable broth, chili flake, hoisin sauce, coconut sugar, seasoned rice vinegar, bok choy, zucchini, brown rice, ginger root, eggplant, broccoli, carrot, sriracha, tomato paste, cornstarch, tomato, tofu