garlic, scallop, bell pepper, parsley & extra virgin olive oil recipes
10 recipes
Page 1
Pan-Seared Scallops with Pepper and Onions in Anchovy Oil
allrecipes.com
Ingredients: scallop, extra virgin olive oil, parsley, bell pepper, garlic, canned anchovy, lemon, red onion, lime
Scallop & Pepper Tacos
eatingwell.com
Ingredients: scallop, extra virgin olive oil, parsley, bell pepper, garlic, corn tortillas, red wine vinegar, oregano, chili flake
Scallops & Red Pepper Parsley Butternut Rice
skinnyfitalicious.com
Ingredients: scallop, extra virgin olive oil, parsley, bell pepper, garlic, paprika, butternut squash, chili powder, onion, vegetable broth, chili flake
Easy Mediterranean-Style Scallops Recipe
themediterraneandish.com
Ingredients: scallop, extra virgin olive oil, parsley, bell pepper, garlic, cumin, lemon, cherry tomato, shallot, paprika, capers, oregano
Shrimp and Scallop Easy Paella
foodnetwork.com
Ingredients: scallop, extra virgin olive oil, parsley, bell pepper, garlic, shrimp, chicken stock, chorizo, lemon, tomatoes with green chiles, tomato paste, saffron, onion, white rice
Seafood Salad
shelovesbiscotti.com
Ingredients: scallop, extra virgin olive oil, parsley, bell pepper, garlic, shrimp, squid, octopus, celery, lemon, carrot, olive oil, vinegar, oregano, chili flake
Seafood Soup
themountainkitchen.com
Ingredients: scallop, extra virgin olive oil, parsley, bell pepper, garlic, shrimp, seafood stock, cracked pepper, tomato sauce, basil, canned whole tomato, carrot, bay leaf, oregano, onion, potato, old bay seasoning
Fisherman's Stoup
foodnetwork.com
Ingredients: scallop, extra virgin olive oil, parsley, bell pepper, garlic, chicken stock, canned anchovy, cod, rustic italian bread, beer, celery, lemon, red onion, fresno chile, bay leaf, thyme, potato, canned tomato
Shellfish Cioppino
nourishedkitchen.com
Ingredients: scallop, extra virgin olive oil, parsley, bell pepper, garlic, shrimp, clam, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, white wine, rosemary, bay leaf, tomato paste, leek, oregano, thyme, onion, canned tomato, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: scallop, extra virgin olive oil, parsley, bell pepper, garlic, shrimp, clam, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, carrot, bay leaf, tomato paste, tomato, leek, oregano, thyme, onion, cayenne