garlic, scallop, butter & tarragon recipes
14 recipes
Page 1
Brown Butter Sea Scallops
cabotcheese.coop
Ingredients: scallop, butter, garlic, tarragon, white wine, parsley
Lime-Tarragon Sea Scallops
heb.com
Ingredients: scallop, butter, garlic, tarragon, flour, white wine, lime
Seared scallops with tarragon butter
dietdoctor.com
Ingredients: scallop, butter, garlic, tarragon, chicken broth, parsley, olive oil, asparagus
Sea Scallops with Tarragon Cream
muttandchops.com
Ingredients: scallop, butter, garlic, tarragon, heavy cream, cracked pepper, peas, parsley, onion, cognac
Seafood in a Puff Pastry Shell
soscuisine.com
Ingredients: scallop, butter, garlic, tarragon, shrimp, clam, puff pastry shells, cream, anise liqueur, olive oil, leek
Soup: Spring Seafood Stew
bigoven.com
Ingredients: scallop, butter, garlic, tarragon, chicken broth, shrimp, lemon, white wine, olive oil, tomato, leek, cayenne
Scallops in Tarragon Sauce
eatsmarter.com
Ingredients: scallop, butter, garlic, tarragon, fish stock, ghee, heavy cream, lemon, white wine, carrot, white pepper, scallion
Scallops Provencale
allrecipes.com
Ingredients: scallop, butter, garlic, tarragon, shrimp, ketchup, white wine, rosemary, white wine vinegar, white pepper, parsley, button mushroom, tomato, onion
Seared Scallops with Spaghetti in a Tarragon Sauce
sidechef.com
Ingredients: scallop, butter, garlic, tarragon, bread crumbs, spaghetti, lemon, cherry tomato, shallot, kalamata olives, basil, vegetable oil, peas, scallion
Seafood Pot au Feu
marthastewart.com
Ingredients: scallop, butter, garlic, tarragon, lobster, halibut, celery, white wine, fennel, carrot, bay leaf, sauternes, parsley, leek, fennel seed, thyme, watercress, onion, canned tomato
Seared Scallops over Micro Greens with Orange Tarragon Vinaigrette with Butter Poached Lobster
foodnetwork.com
Ingredients: scallop, butter, garlic, tarragon, lobster tail, baguette, microgreens, herbes de provence, shallot, extra virgin olive oil, chive, white wine vinegar, grapeseed oil, dijon mustard, orange juice, vinegar, apple cider vinegar, sugar, mango
Baked Seafood Imperial
leitesculinaria.com
Ingredients: scallop, butter, garlic, tarragon, shrimp, squid, crab, parmesan, cream, panko, cheddar, celery, lemon, fennel, chive, dijon mustard, parsley, onion, old bay seasoning
Seafood Stew for Two
bonappetit.com
Ingredients: scallop, butter, garlic, tarragon, clam, prawns, squid, mussel, red snapper, baguette, celery, white wine, fennel, canned whole tomato, bay leaf, olive oil, leek, fennel seed, saffron
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: scallop, butter, garlic, tarragon, chicken stock, salmon roe, heavy cream, milk, cheddar, lemon, white wine, shallot, zucchini, chive, rosemary, champagne vinegar, vegetable oil, egg, parsley, olive oil, cream of tartar, grits, thyme, summer squash