garlic, scallop, fish stock, white wine & gruyere recipes
2 recipes
Page 1
Cheese-Spinach Fondue with Mussels and Scallops
eatsmarter.com
Ingredients: scallop, fish stock, gruyere, white wine, garlic, mussel, swiss cheese, lemon, grappa, olive oil, cornstarch, spinach, chili flake, nutmeg
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: scallop, fish stock, gruyere, white wine, garlic, prawns, cream, celery, herbes de provence, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, saffron, bell pepper, thyme, potato