garlic, scallop, lemon, tomato & canned anchovy recipes
3 recipes
Page 1
Anchoiade and Coquilles St Jacques (scallops)
aftouch-cuisine.com
Ingredients: scallop, canned anchovy, lemon, tomato, garlic, balsamic vinegar, lamb's lettuce, chive, egg, olive oil, capers
Crumbed scallops with grilled tomatoes and salsa verde ( SERVES 4 )
eatwell.co.nz
Ingredients: scallop, canned anchovy, lemon, tomato, garlic, bread crumbs, parmesan, basil, parsley, olive oil, capers, oregano
Fish stew
jamieoliver.com
Ingredients: scallop, canned anchovy, lemon, tomato, garlic, clam, mussel, red snapper, sea bass, fish stock, celery, white wine, orange, carrot, olive oil, cinnamon, leek, fennel seed, saffron, onion, chile pepper