garlic, scallop, parsley, heavy cream & tarragon recipes
2 recipes
Page 1
Sea Scallops with Tarragon Cream
muttandchops.com
Ingredients: scallop, heavy cream, parsley, garlic, tarragon, butter, cracked pepper, peas, onion, cognac
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: scallop, heavy cream, parsley, garlic, tarragon, chicken stock, salmon roe, milk, butter, cheddar, lemon, white wine, shallot, zucchini, chive, rosemary, champagne vinegar, vegetable oil, egg, olive oil, cream of tartar, grits, thyme, summer squash