garlic, scallop, shallot, olive oil & rosemary recipes
4 recipes
Page 1
Scallops With Butternut Squash Caponata
finedininglovers.com
Ingredients: scallop, shallot, rosemary, olive oil, garlic, pine nut, butter, chive, red wine vinegar, raisins, butternut squash, capers, onion, sugar
Barigoule of artichoke, asparagus and kale with scallops and clams
gourmettraveller.com.au
Ingredients: scallop, shallot, rosemary, olive oil, garlic, clam, chicken stock, baguette, butter, lemon, white wine, kale, coriander, artichoke, dry vermouth, asparagus
Portuguese Fish Stew
sysco.com
Ingredients: scallop, shallot, rosemary, olive oil, garlic, clam, lobster, mussel, chorizo, octopus, cod, cherry tomato, soup base, paprika, tomato, thyme, sweet corn, potato
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: scallop, shallot, rosemary, olive oil, garlic, chicken stock, salmon roe, heavy cream, milk, butter, cheddar, lemon, white wine, zucchini, chive, champagne vinegar, vegetable oil, egg, parsley, cream of tartar, grits, thyme, summer squash, tarragon