garlic, scallop, shallot, thyme & parmesan recipes
2 recipes
Page 1
Scallops and sautéed Swiss chard over polenta
kitchenstories.com
Ingredients: scallop, parmesan, shallot, thyme, garlic, milk, butter, lemon, chard, polenta, olive oil, vegetable broth
Parmesan Crusted Sea Scallops, Sautéed Spinach with Lemon Caper Sauce
hellskitchenrecipes.com
Ingredients: scallop, parmesan, shallot, thyme, garlic, chicken stock, flour, butter, panko, cracked pepper, lemon, white wine, parsley, olive oil, capers, baby greens, seasoned salt