garlic, scallop, vegetable oil & whitefish recipes

3 recipes

Page 1

Stir-fried seafood with basil

womensweeklyfood.com.au

Ingredients: whitefish, scallop, vegetable oil, garlic, prawns, squid, fish sauce, mussel, oyster sauce, basil, cilantro, bell pepper, chile pepper, scallion

Japanese seafood hotpot

womensweeklyfood.com.au

Ingredients: whitefish, scallop, vegetable oil, garlic, prawns, mussel, dashi, fish stock, udon noodles, soy sauce, ginger root, sake, spinach, mirin, sweet potato, scallion

Mixed seafood soup

womensweeklyfood.com.au

Ingredients: whitefish, scallop, vegetable oil, garlic, prawns, fish sauce, octopus, cumin, lemongrass, kaffir lime leaves, sweet chilli sauce, ginger root, demerara sugar, saffron, cilantro, coconut cream, onion, lime