garlic, sesame oil, scallion, ground pork, sugar, dumpling wrapper & bay leaf recipes

2 recipes

Page 1

How to make wontons - Szechuan stye

tasteasianfood.com

Ingredients: ground pork, dumpling wrapper, sesame oil, bay leaf, sugar, garlic, scallion, soy sauce, kecap manis, brown sugar, ginger root, coriander, white pepper, clove, cinnamon, vinegar, fennel seed, sherry, star anise, green cardamom, chili oil

Wontons in Sichuan Chili Oil

devour.asia

Ingredients: ground pork, dumpling wrapper, sesame oil, bay leaf, sugar, garlic, scallion, shrimp, oyster sauce, bone broth, soy sauce, cumin, red onion, sesame seed, frying oil, ginger root, rice wine vinegar, shiitake mushroom, carrot, rice wine, cornstarch, star anise, chili flake, chinese five spice