garlic, sesame oil, scallion, sugar, white pepper, shaoxing wine & chicken stock recipes
15 recipes
Page 1
Squid Stir-Fry with Pickled Mustard Greens
thewoksoflife.com
Ingredients: chicken stock, sesame oil, shaoxing wine, white pepper, sugar, garlic, scallion, squid, pickled mustard greens, ginger root, vegetable oil, cornstarch, chile pepper
Chinese Stuffed Peppers
thewoksoflife.com
Ingredients: chicken stock, sesame oil, shaoxing wine, white pepper, sugar, garlic, scallion, shrimp, oyster sauce, soy sauce, vegetable oil, fermented black beans, cornstarch, bell pepper
Spicy Garlic Tofu Stir Fry
thewoksoflife.com
Ingredients: chicken stock, sesame oil, shaoxing wine, white pepper, sugar, garlic, scallion, ground pork, hoisin sauce, doubanjiang, shallot, vegetable oil, cornstarch, tofu
Hainanese Chicken Rice
nyonyacooking.com
Ingredients: chicken stock, sesame oil, shaoxing wine, white pepper, sugar, garlic, scallion, schmaltz, chicken breast, soy sauce, shallot, ginger root, chili sauce, radish, pandan leaves, white rice
Beef Tofu Stir-Fry
thewoksoflife.com
Ingredients: chicken stock, sesame oil, shaoxing wine, white pepper, sugar, garlic, scallion, beef steak, oyster sauce, soy sauce, silken tofu, ginger root, vegetable oil, cornstarch, canola oil, baking soda
Claypot Chicken Rice
tarasmulticulturaltable.com
Ingredients: chicken stock, sesame oil, shaoxing wine, white pepper, sugar, garlic, scallion, lap cheong, boneless skinless chicken thighs, soy sauce, dark soy sauce, ginger root, shiitake mushroom, long-grain white rice, vegetable oil, cornstarch
Sesame Chicken (Baked, Not Fried!)
thewoksoflife.com
Ingredients: chicken stock, sesame oil, shaoxing wine, white pepper, sugar, garlic, scallion, boneless skinless chicken thighs, flour, soy sauce, dark soy sauce, sesame seed, rice wine vinegar, tahini, cornstarch, canola oil
Takeout-Style Kung Pao Chicken (Diced Chicken With Peppers and Peanuts) Recipe
seriouseats.com
Ingredients: chicken stock, sesame oil, shaoxing wine, white pepper, sugar, garlic, scallion, boneless skinless chicken thighs, dark soy sauce, celery, ginger root, cornstarch, distilled white vinegar, bell pepper, roasted peanuts, chile pepper, canola oil
General Tso’s Cauliflower
thewoksoflife.com
Ingredients: chicken stock, sesame oil, shaoxing wine, white pepper, sugar, garlic, scallion, soy sauce, cauliflower, sesame seed, ginger root, rice wine vinegar, rice flour, cornstarch, chile pepper, canola oil, baking soda
Moo Goo Gai Pan: Mushroom Chicken Stir Fry
thewoksoflife.com
Ingredients: chicken stock, sesame oil, shaoxing wine, white pepper, sugar, garlic, scallion, chicken breast, oyster sauce, bok choy, ginger root, straw mushroom, button mushroom, cornstarch, canola oil, bamboo shoot, water chestnut
Fish Stir Fry
thewoksoflife.com
Ingredients: chicken stock, sesame oil, shaoxing wine, white pepper, sugar, garlic, scallion, sea bass, oyster sauce, celery, red onion, ginger root, snow peas, carrot, vegetable oil, cornstarch, bell pepper, asparagus
Szechuan Shrimp, A Classic Chinese Restaurant Dish
thewoksoflife.com
Ingredients: chicken stock, sesame oil, shaoxing wine, white pepper, sugar, garlic, scallion, shrimp, hoisin sauce, doubanjiang, ketchup, shallot, ginger root, rice wine vinegar, carrot, vegetable oil, cornstarch, bell pepper, water chestnut
Stir Fried Moo Goo Gai Pan
sidechef.com
Ingredients: chicken stock, sesame oil, shaoxing wine, white pepper, sugar, garlic, scallion, chicken breast, napa cabbage, garlic powder, snow peas, bouillon cube, carrot, vegetable oil, potato starch, button mushroom, cornstarch, bamboo shoot, water chestnut
Chinese Seafood Bird Nest Banquet Dish
thewoksoflife.com
Ingredients: chicken stock, sesame oil, shaoxing wine, white pepper, sugar, garlic, scallion, shrimp, scallop, squid, red onion, ginger root, straw mushroom, snap peas, carrot, cornstarch, bell pepper, taro, canola oil, bamboo shoot
Kung Pao Chicken Wings
thewoksoflife.com
Ingredients: chicken stock, sesame oil, shaoxing wine, white pepper, sugar, garlic, scallion, chicken wings, peanut oil, peanut, flour, soy sauce, hoisin sauce, dark soy sauce, doubanjiang, peppercorn, ginger root, rice wine vinegar, cornstarch, cilantro, chile pepper, chili flake