garlic, sesame oil, soy sauce, scallion, napa cabbage & sake recipes
6 recipes
Page 1
Napa Cabbage Gyoza
justonecookbook.com
Ingredients: soy sauce, napa cabbage, sesame oil, sake, garlic, scallion, ground pork, gyoza wrapper, ginger root, vegetable oil, potato starch, sugar
Wrap It Up: How To Make Duck Dumplings
foodrepublic.com
Ingredients: soy sauce, napa cabbage, sesame oil, sake, garlic, scallion, duck, dumpling wrapper, ginger root, rice wine vinegar, chive, shiitake mushroom, chili oil, canola oil
GYOZA/ JAPANESE PAN-FRIED DUMPLINGS (35-40 dumplings)
yummly.com
Ingredients: soy sauce, napa cabbage, sesame oil, sake, garlic, scallion, chicken stock, pork loin, dumpling wrapper, ginger root, rice wine vinegar, chive, vegetable oil, sugar, chili oil
The Gyoza 餃子(ぎょうざ) Recipe
tasteasianfood.com
Ingredients: soy sauce, napa cabbage, sesame oil, sake, garlic, scallion, oyster sauce, ground pork, dumpling wrapper, cabbage, ginger root, rice wine vinegar, vegetable oil, white pepper, sugar, chili oil
Japanese cabbage rolls
womensweeklyfood.com.au
Ingredients: soy sauce, napa cabbage, sesame oil, sake, garlic, scallion, dashi, ground pork, ginger root, rice wine vinegar, japanese pepper, shiitake mushroom, vegetable oil, parsley, mirin, sugar, white rice
Korean Taco with Kalbi and Napa Cabbage Slaw
kimchimari.com
Ingredients: soy sauce, napa cabbage, sesame oil, sake, garlic, scallion, beef short ribs, yogurt, gochujang, cumin, red onion, brown sugar, ginger root, red wine, daikon, mayonnaise, jalapeno, olive oil, tomato, cilantro, onion, lime, taco shells