garlic, sesame oil, soy sauce, snow peas, rice wine vinegar, scallion, ginger root & chicken stock recipes
2 recipes
Page 1
Sichuan-style sea bass with wok-fried vegetables
bbc.co.uk
Ingredients: chicken stock, soy sauce, ginger root, rice wine vinegar, sesame oil, snow peas, garlic, scallion, sea bass, gochujang, bok choy, vegetable oil, chile pepper
Twice-cooked chicken with asian greens
womensweeklyfood.com.au
Ingredients: chicken stock, soy sauce, ginger root, rice wine vinegar, sesame oil, snow peas, garlic, scallion, chicken breast, peanut oil, char siu sauce, choy sum, shaoxing wine, chinese broccoli, sugar