garlic, sesame seed, soy sauce, gochujang, rice wine vinegar & extra firm tofu recipes
6 recipes
Page 1
Vegan Crispy Korean BBQ Tofu
rabbitandwolves.com
Ingredients: soy sauce, gochujang, sesame seed, rice wine vinegar, garlic, extra firm tofu, tomato sauce, frying oil, ginger root, apple, cornstarch, agave nectar, scallion, white rice
Korean Barbecue Tofu Burgers
connoisseurusveg.com
Ingredients: soy sauce, gochujang, sesame seed, rice wine vinegar, garlic, extra firm tofu, walnut, bread, kimchi, red onion, maple syrup, lettuce, sesame oil, rolled oats, vegetable oil, vegan mayonnaise
Bibimbap Casserole with Tofu
bhg.com
Ingredients: soy sauce, gochujang, sesame seed, rice wine vinegar, garlic, extra firm tofu, kale, toasted sesame oil, honey, carrot, vegetable oil, sriracha, egg, button mushroom, onion, cooked rice, scallion
Vegan Bibimbap with Crispy Rice
cilantroandcitronella.com
Ingredients: soy sauce, gochujang, sesame seed, rice wine vinegar, garlic, extra firm tofu, kimchi, brown sugar, ginger root, cucumber, sesame oil, carrot, vegetable oil, radish, cornstarch, spinach, scallion, white rice
Korean-Inspired Crispy Tofu Tacos
hostthetoast.com
Ingredients: soy sauce, gochujang, sesame seed, rice wine vinegar, garlic, extra firm tofu, flour tortillas, red cabbage, brown sugar, cabbage, ginger root, cucumber, gochugaru, carrot, cornstarch, sugar, lime, canola oil
Vegetarian Korean Bibimbap Bowls
thewanderlustkitchen.com
Ingredients: soy sauce, gochujang, sesame seed, rice wine vinegar, garlic, extra firm tofu, bean sprouts, cucumber, sesame oil, honey, carrot, vegetable oil, daikon, egg, button mushroom, jasmine rice, cornstarch, baby greens, sugar, scallion