garlic, shallot, asparagus, extra virgin olive oil, butter & peas recipes
5 recipes
Page 1
Zucchini, asparagus, peas and ricotta salata salad
gourmettraveller.com.au
Ingredients: butter, shallot, extra virgin olive oil, peas, asparagus, garlic, ricotta, lemon, zucchini, baby greens, mint, potato
Lighter Spring Risotto
iowagirleats.com
Ingredients: butter, shallot, extra virgin olive oil, peas, asparagus, garlic, lemon, white wine, basil, button mushroom, risotto rice, vegetable broth
Asparaugs–Snap Pea Pasta with La Bonne Vie Crème Fraîche
culturecheesemag.com
Ingredients: butter, shallot, extra virgin olive oil, peas, asparagus, garlic, parmesan, spiral pasta, creme fraiche, snap peas, parsley, tarragon
Primavera soup with pangrattato
womensweeklyfood.com.au
Ingredients: butter, shallot, extra virgin olive oil, peas, asparagus, garlic, bread, orzo, lemon, parsley, zucchini flowers, chile pepper, vegetable broth
Spring Vegetable Risotto
deliciouslittlebites.com
Ingredients: butter, shallot, extra virgin olive oil, peas, asparagus, garlic, parmesan, lemon, zucchini, white cooking wine, summer squash, risotto rice, vegetable broth