garlic, shallot, asparagus, olive oil & cayenne recipes

9 recipes

Page 1

Chicken with Sweet Creamy Mustard Sauce

smalltownwoman.com

Ingredients: shallot, olive oil, asparagus, garlic, cayenne, chicken broth, chicken breast, heavy cream, dijon mustard, italian dressing, mirin

Asparagus with Tomato, Olive and Caper Salsa

eatsmarter.com

Ingredients: shallot, olive oil, asparagus, garlic, cayenne, sour cream, white wine, basil, capers, tomato, black olives

Pasta with Shrimp

eatsmarter.com

Ingredients: shallot, olive oil, asparagus, garlic, cayenne, shrimp, spaghetti, balsamic vinegar, tomato, thyme, sugar

Asparagus with Three Sauces

eatsmarter.com

Ingredients: shallot, olive oil, asparagus, garlic, cayenne, pistachio, butter, creme fraiche, lemon, red wine, grapeseed oil, tomato, cress, avocado, sugar

Asparagus-Pea Soup with Parmesan Cheese

savorthebest.com

Ingredients: shallot, olive oil, asparagus, garlic, cayenne, chicken broth, parmesan, heavy cream, butter, celery, white wine, white pepper, peas, thyme, onion, lime

New York Strip with Maitre Butter, Horseradish Mashed Potatoes and Asparagus

foodnetwork.com

Ingredients: shallot, olive oil, asparagus, garlic, cayenne, beef steak, heavy cream, butter, lemon, prepared horseradish, garlic powder, dijon mustard, parsley, onion powder, potato, chili flake

Spring Asparagus Soup Recipe

foodrepublic.com

Ingredients: shallot, olive oil, asparagus, garlic, cayenne, parmesan, baguette, celery, lemon, hot sauce, apple butter, carrot, egg, parsley, potato, scallion, vegetable broth

Fried Softshell Crabs with Crabmeat Cream Reduction

acadianatable.com

Ingredients: shallot, olive oil, asparagus, garlic, cayenne, crab, peanut oil, heavy cream, flour, butter, lemon, white wine, cornmeal, egg, parsley, cajun seasoning, scallion

Creamy Asparagus Soup with Parsley Purée

cuisineathome.com

Ingredients: shallot, olive oil, asparagus, garlic, cayenne, slivered almonds, parmesan, heavy cream, butter, celery, white wine, fresh mint, parsley, radish, potato, lime, vegetable broth