garlic, shallot, balsamic vinegar, tomato paste & bay leaf recipes
5 recipes
Page 1
Cranberry Cider Braised Beef Stew with Rosemary Polenta.
halfbakedharvest.com
Ingredients: balsamic vinegar, shallot, bay leaf, tomato paste, garlic, beef roast, butter, brown sugar, extra virgin olive oil, rosemary, red wine, carrot, polenta, cranberry, thyme, cider
French Onion Pot Roast
meatified.com
Ingredients: balsamic vinegar, shallot, bay leaf, tomato paste, garlic, chicken broth, beef roast, onion flake, garlic granules, red wine vinegar, red wine, parsley, olive oil, onion powder, thyme, onion
Beef Stew with Vegetables and Whole-wheat Pasta
eatsmarter.com
Ingredients: balsamic vinegar, shallot, bay leaf, tomato paste, garlic, beef stew meat, beef broth, short-cut pasta, peppercorn, paprika, zucchini, rosemary, red wine, allspice, olive oil, bell pepper, thyme
AUTHENTIC BOLOGNESE SAUCE
idratherbeachef.com
Ingredients: balsamic vinegar, shallot, bay leaf, tomato paste, garlic, ground beef, anchovy paste, ground pork, heavy cream, celery, garlic granules, basil, red wine, carrot, olive oil, oregano, onion powder, onion, canned tomato, chili flake
California Seafood Recipe: California Cioppino with Avocado, Goat Cheese and Arugula Salad
cameronsseafood.com
Ingredients: balsamic vinegar, shallot, bay leaf, tomato paste, garlic, squid, tuna steak, crab, fish stock, cod, sourdough bread, goat cheese, dill, white wine, sun dried tomato, fennel, extra virgin olive oil, arugula, avocado, canned tomato, tarragon, chili flake