garlic, shallot, balsamic vinegar, tomato paste & chili flake recipes

8 recipes

Page 1

Pappardelle Pasta with Rosemary Portobello Mushroom Sauce

familystylefood.com

Ingredients: balsamic vinegar, shallot, tomato paste, garlic, chili flake, parmesan, butter, pappardelle, portobello mushroom, extra virgin olive oil, rosemary

Pappardelle Pasta with Rosemary Portobello Mushroom Sauce

pinterest.jp

Ingredients: balsamic vinegar, shallot, tomato paste, garlic, chili flake, parmesan, butter, pappardelle, portobello mushroom, extra virgin olive oil, rosemary

Sun-dried Tomato Basil Pesto Pasta with Shrimp

theforkedspoon.com

Ingredients: balsamic vinegar, shallot, tomato paste, garlic, chili flake, shrimp, pine nut, parmesan, short-cut pasta, linguine, sun-dried tomatoes in oil, basil, oregano

20 Minute Sun-Dried Tomato Basil Shrimp Pasta

carlsbadcravings.com

Ingredients: balsamic vinegar, shallot, tomato paste, garlic, chili flake, shrimp, almond, parmesan, short-cut pasta, linguine, sun-dried tomatoes in oil, basil, oregano

Cosy Simple Bolognese Sauce

saltedmint.com

Ingredients: balsamic vinegar, shallot, tomato paste, garlic, chili flake, ground pork, celery, tomato sauce, brown sugar, basil, carrot, olive oil, cinnamon, oregano

Instant Pot Short Ribs

delish.com

Ingredients: balsamic vinegar, shallot, tomato paste, garlic, chili flake, worcestershire, bacon, beef broth, beef short ribs, celery, brown sugar, carrot, mashed potatoes, sherry, thyme, star anise

AUTHENTIC BOLOGNESE SAUCE

idratherbeachef.com

Ingredients: balsamic vinegar, shallot, tomato paste, garlic, chili flake, ground beef, anchovy paste, ground pork, heavy cream, celery, garlic granules, basil, red wine, carrot, bay leaf, olive oil, oregano, onion powder, onion, canned tomato

California Seafood Recipe: California Cioppino with Avocado, Goat Cheese and Arugula Salad

cameronsseafood.com

Ingredients: balsamic vinegar, shallot, tomato paste, garlic, chili flake, squid, tuna steak, crab, fish stock, cod, sourdough bread, goat cheese, dill, white wine, sun dried tomato, fennel, extra virgin olive oil, bay leaf, arugula, avocado, canned tomato, tarragon