garlic, shallot, beef ribs, fleur de sel, ginger root, kaffir lime leaves & peanut oil recipes
5 recipes
Page 1
Asian stir-fried mussels
womensweeklyfood.com.au
Ingredients: peanut oil, shallot, kaffir lime leaves, ginger root, garlic, mussel, fish stock, kecap manis, cilantro, chile pepper, turmeric, lime
Slow Cooker Beef Rendang
foodfornet.com
Ingredients: peanut oil, shallot, kaffir lime leaves, ginger root, garlic, brisket, beef stock, coconut flake, clove, cinnamon, tamarind paste, star anise, green cardamom, chile pepper, coconut milk, sugar
Hairy Bikers’ crispy noodles with prawn and crab
goodtoknow.co.uk
Ingredients: peanut oil, shallot, kaffir lime leaves, ginger root, garlic, prawns, fish sauce, crab, bean sprouts, coconut sugar, rice vermicelli, galangal, cilantro, mint, chile pepper, scallion, lime, holy basil
Spiced chicken in coconut sauce
womensweeklyfood.com.au
Ingredients: peanut oil, shallot, kaffir lime leaves, ginger root, garlic, chicken leg, chicken stock, fish sauce, chicken thighs, cumin, coconut sugar, chinese eggplant, coriander powder, green beans, cilantro, onion, chile pepper, coconut milk, turmeric, lime
Larb tofu ( SERVES 3 )
eatwell.co.nz
Ingredients: peanut oil, shallot, kaffir lime leaves, ginger root, garlic, soy sauce, coconut sugar, lemongrass, pineapple juice, romaine, glutinous rice, coriander, white miso, mandarin, jasmine rice, orange juice, vegan fish sauce, tofu, mint, scallion, lime, chili flake