garlic, shallot, beef steak, beef stock, red wine & truffle oil recipes
2 recipes
Page 1
Spinach and Mushroom-Stuffed Beef Tenderloin with Truffled Wine Sauce
crecipe.com
Ingredients: beef steak, beef stock, shallot, red wine, truffle oil, garlic, bacon, flour, butter, olive oil, button mushroom, baby greens, thyme
Spinach and Mushroom-Stuffed Beef Tenderloin with Truffled Wine Sauce
myrecipes.com
Ingredients: beef steak, beef stock, shallot, red wine, truffle oil, garlic, bacon, flour, butter, olive oil, button mushroom, baby greens, thyme