garlic, shallot, beef steak, canola oil & extra virgin olive oil recipes
8 recipes
Page 1
Sous Vide Steak with Chimichurri Sauce and Grilled Scallions
yummly.com
Ingredients: beef steak, shallot, extra virgin olive oil, garlic, canola oil, butter, red wine vinegar, parsley, cilantro, lime
Pan-Roasted Beef Tenderloin with Mushrooms
midwestliving.com
Ingredients: beef steak, shallot, extra virgin olive oil, garlic, canola oil, butter, cracked pepper, shiitake mushroom, button mushroom, sherry, thyme
Pan-Roasted Beef Tenderloin with Mushrooms
bhg.com
Ingredients: beef steak, shallot, extra virgin olive oil, garlic, canola oil, butter, cracked pepper, shiitake mushroom, button mushroom, sherry, thyme
Sous Vide Steak with Chimichurri Sauce and Grilled Scallions
sharedappetite.com
Ingredients: beef steak, shallot, extra virgin olive oil, garlic, canola oil, butter, red wine vinegar, parsley, cilantro, scallion, lime
Grilled Thai Beef Salad with Crispy Shallots
iowagirleats.com
Ingredients: beef steak, shallot, extra virgin olive oil, garlic, canola oil, soy sauce, chili-garlic sauce, cherry tomato, brown sugar, ginger root, romaine, basil, baby greens, cilantro, lime
Herb-Roasted Beef Rib-eye with Roasted Shallots
crecipe.com
Ingredients: beef steak, shallot, extra virgin olive oil, garlic, canola oil, butter, cumin, cracked pepper, balsamic vinegar, paprika, fleur de sel, rosemary, olive oil, mustard powder, thyme
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: beef steak, shallot, extra virgin olive oil, garlic, canola oil, beef stock, butter, peppercorn, chive, red wine, carrot, bay leaf, parsley, button mushroom, leek, thyme, watercress, onion, tarragon, chervil
Buffalo Steaks with Pickled Corn Salad and Hottish Sauce
foodnetwork.com
Ingredients: beef steak, shallot, extra virgin olive oil, garlic, canola oil, red wine vinegar, rosemary, tomato juice, white wine vinegar, dijon mustard, parsley, jalapeno, pink peppercorn, bell pepper, thyme, chili powder, onion, sweet corn, sugar, turmeric, tarragon, lime, cayenne