garlic, shallot, brandy & tarragon recipes
6 recipes
Page 1
Broiled Lobster Tails
eatingwell.com
Ingredients: shallot, brandy, garlic, tarragon, lobster tail, parmesan, butter, dijon mustard
Prawn and tarragon tartlets
goodhousekeeping.com
Ingredients: shallot, brandy, garlic, tarragon, prawns, puff pastry, cream, lemon, white wine, carrot, vegetable oil, bay leaf, celeriac, olive oil, tomato, leek
Lobster Bisque
lisasdinnertimedish.com
Ingredients: shallot, brandy, garlic, tarragon, lobster tail, seafood stock, flour, half and half, butter, celery, white wine, hot sauce, carrot, bay leaf, smoked paprika, tomato paste, thyme
Braised rabbit with mustard-tarragon sauce and bread dumplings
kitchenstories.com
Ingredients: shallot, brandy, garlic, tarragon, chicken stock, rabbit, hazelnut, flour, milk, bread, butter, creme fraiche, white wine, rosemary, vegetable oil, egg, thyme, mustard
Rib-eye with hot-mustard coleslaw, bone marrow and pepper sauce
gourmettraveller.com.au
Ingredients: shallot, brandy, garlic, tarragon, soup bones, beef steak, veal stock, sour cream, butter, cream, lemon, cabbage, field mushroom, carrot, white pepper, olive oil, thyme, onion, english mustard
Lobster Thermidor
foodnetwork.com
Ingredients: shallot, brandy, garlic, tarragon, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, white wine, basil, carrot, bay leaf, egg, parsley, olive oil, tomato paste, baby greens, thyme, onion, potato, nutmeg