garlic, shallot, broccoli, flour & peas recipes
3 recipes
Page 1
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: flour, shallot, broccoli, peas, garlic, parmesan, ricotta, heavy cream, milk, butter, goat cheese, pasta shell, zucchini, egg, olive oil, spinach, mint, tarragon, nutmeg
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: flour, shallot, broccoli, peas, garlic, parmesan, ricotta, heavy cream, milk, butter, goat cheese, pasta shell, zucchini, egg, olive oil, spinach, mint, tarragon, nutmeg
Vegetable Lasagna with White Sauce (or Bechamel Sauce)
whereismyspoon.co
Ingredients: flour, shallot, broccoli, peas, garlic, parmesan, lasagna, fresh mozzarella, milk, butter, lemon, zucchini, rosemary, carrot, olive oil, button mushroom, oregano, bell pepper, thyme, sugar, canned tomato, nutmeg