garlic, shallot, butter, carrot, olive oil & celeriac recipes
10 recipes
Page 1
Sea Urchin with Brunoise of Vegetables
rte.ie
Ingredients: butter, shallot, carrot, celeriac, olive oil, garlic, sea urchin, cream, peppercorn
Pike-Perch with Celeriac
greatchefs.com
Ingredients: butter, shallot, carrot, celeriac, olive oil, garlic, zander, milk, celery, red wine, white pepper, leek, bouquet garni
Apricot, shallot, pine nut and sage-stuffed loin of pork
deliciousmagazine.co.uk
Ingredients: butter, shallot, carrot, celeriac, olive oil, garlic, pork loin, pine nut, bread crumbs, white wine, dried apricot, parsley, sage, onion
Breast Of Grouse With Mushrooms And Pears
cdkitchen.com
Ingredients: butter, shallot, carrot, celeriac, olive oil, garlic, grouse, currant jelly, peppercorn, chive, rosemary, bay leaf, dijon mustard, juniper berry, pear, wild mushroom
Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )
eatwell.co.nz
Ingredients: butter, shallot, carrot, celeriac, olive oil, garlic, smoked eel, beef stock, beef cheek, milk, peppercorn, baby carrot, red wine, bay leaf, button mushroom, thyme, star anise, onion, green cardamom
Roast Goat
eatsmarter.com
Ingredients: butter, shallot, carrot, celeriac, olive oil, garlic, veal stock, goat meat, sour cream, cream, white wine, zucchini, snow peas, rosemary, port wine, leek, thyme, tarragon, scallion, nutmeg
Chicken and red wine terrine with braised shallots
gourmettraveller.com.au
Ingredients: butter, shallot, carrot, celeriac, olive oil, garlic, chicken leg, prosciutto, chicken breast, veal stock, gelatin, celery, peppercorn, brown sugar, liqueur, red wine, vegetable oil, parsley, star anise, onion
Roasted Rabbit with Olive Mashed Potatoes
eatsmarter.com
Ingredients: butter, shallot, carrot, celeriac, olive oil, garlic, chicken stock, rabbit, milk, pastry flour, white wine, cherry tomato, green olives, rosemary, bay leaf, juniper berry, allspice, sage, thyme, potato
Roulade of Beef with Olive Stuffing and Mashed Potatoes
eatsmarter.com
Ingredients: butter, shallot, carrot, celeriac, olive oil, garlic, beef stew meat, bacon, beef broth, parmesan, ricotta, ghee, milk, cabbage, green olives, red wine, vegetable oil, tomato paste, onion, potato, vegetable broth, nutmeg
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: butter, shallot, carrot, celeriac, olive oil, garlic, chicken stock, chicken bones, salmon, heavy cream, celery, peppercorn, balsamic vinegar, ginger root, red wine, bay leaf, white pepper, parsley, tomato, leek, onion, potato