garlic, shallot, carrot, bay leaf & cream recipes

18 recipes

Page 1

beetroot soup recipe | beetroot and carrot soup | beet soup recipe

hebbarskitchen.com

Ingredients: cream, shallot, carrot, bay leaf, garlic, butter, ginger root, beetroot, tomato, mint

Vigneronne pork loin, confit shallots, carrots and potato purée

ateliersetsaveurs.com

Ingredients: cream, shallot, carrot, bay leaf, garlic, demi-glace, pork roast, butter, red wine, thyme, onion, potato, nutmeg

Root Veg and Chicken Dish

eatsmarter.com

Ingredients: cream, shallot, carrot, bay leaf, garlic, chicken leg, chicken stock, chicken thighs, white wine, juniper berry, olive oil, sage, leek, parsnip, thyme

Sliced Poached Chicken with Light and Lemony Gravy

foodnetwork.com

Ingredients: cream, shallot, carrot, bay leaf, garlic, chicken breast, flour, bread, butter, celery, lemon, white wine, basil, thyme, onion

Prawn and tarragon tartlets

goodhousekeeping.com

Ingredients: cream, shallot, carrot, bay leaf, garlic, prawns, puff pastry, lemon, white wine, brandy, vegetable oil, celeriac, olive oil, tomato, leek, tarragon

LOBSTER BISQUE

chefspencil.com

Ingredients: cream, shallot, carrot, bay leaf, garlic, lobster, butter, celery, orange, extra virgin olive oil, orange liqueur, parsley, tomato paste, thyme, onion, cayenne

Ham hock and pea soup

bbc.co.uk

Ingredients: cream, shallot, carrot, bay leaf, garlic, ham stock, ham hock, baguette, butter, celery, peppercorn, peas, parsley, thyme, onion, canola oil

Chicken blanquette with roasted shallots and fresh garden peas

bbc.co.uk

Ingredients: cream, shallot, carrot, bay leaf, garlic, chicken breast, flour, butter, egg, peas, olive oil, button mushroom, leek, thyme, onion, tarragon

Braised lamb rack with Roquefort potato gratin and baby leeks

gourmettraveller.com.au

Ingredients: cream, shallot, carrot, bay leaf, garlic, veal stock, boneless lamb, butter, blue cheese, celery, peppercorn, olive oil, leek, thyme, onion, potato

Roast chicken with sourdough bread sauce and gravy

deliciousmagazine.co.uk

Ingredients: cream, shallot, carrot, bay leaf, garlic, whole chicken, chicken stock, chicken wings, sourdough bread, milk, butter, white wine, vegetable oil, clove, sage, leek, thyme

Barolo-braised beef and shallot pie with parsnip and potato mash

deliciousmagazine.co.uk

Ingredients: cream, shallot, carrot, bay leaf, garlic, beef stock, beef roast, seasoned flour, butter, celery, red wine, olive oil, parsnip, thyme, onion, potato, nutmeg

Prawn bisque

deliciousmagazine.co.uk

Ingredients: cream, shallot, carrot, bay leaf, garlic, prawns, fish stock, butter, celery, lemon, brandy, extra virgin olive oil, parsley, tomato paste, tomato, cayenne, white rice

Creamy Terrine with Apple and Celery Salad

lacucinaitaliana.com

Ingredients: cream, shallot, carrot, bay leaf, garlic, cotechino, gelatin, milk, robiola, celery, lemon, white wine, apple, castelluccio lentils, olive oil, onion, mustard

Green Herb Risotto with Goat Cheese

chefspencil.com

Ingredients: cream, shallot, carrot, bay leaf, garlic, soft cheese, pecorino, butter, celery, lemon, white wine, stinging nettle, parsley, leek, baby greens, star anise, vegetable broth, white rice

HONEYCOMB CANNELLONI Recipe - (4.7/5)

keyingredient.com

Ingredients: cream, shallot, carrot, bay leaf, garlic, parmesan, sour cream, cannelloni, lemon, rosemary, basil, red wine, vegetable oil, olive oil, button mushroom, oregano, spinach, thyme, pasta sauce, canned tomato, canned chickpea, nutmeg

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: cream, shallot, carrot, bay leaf, garlic, chicken stock, lamb shank, smoked ham hock, celery, peppercorn, white wine, rosemary, basil, tomato juice, red wine, parsley, olive oil, tomato paste, tomato, leek, onion, green lentils, sherry vinegar

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: cream, shallot, carrot, bay leaf, garlic, scallop, prawns, fish stock, gruyere, celery, herbes de provence, white wine, brandy, fennel, grapeseed oil, parsley, olive oil, tomato paste, tomato, saffron, bell pepper, thyme, potato

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: cream, shallot, carrot, bay leaf, garlic, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, whipped cream, balsamic vinegar, red lentils, frying oil, honey, white wine vinegar, vegetable oil, juniper berry, egg, parsley, sherry, parsnip, thyme, onion, vegetable broth, nutmeg