garlic, shallot, carrot, celery, extra virgin olive oil, thyme & tomato paste recipes
5 recipes
Page 1
Richest beef casserole
womensweeklyfood.com.au
Ingredients: celery, shallot, extra virgin olive oil, carrot, tomato paste, thyme, garlic, beef stew meat, beef stock, flour, balsamic vinegar, red wine, dark chocolate
Vegetarian Bourguignon
eatingwell.com
Ingredients: celery, shallot, extra virgin olive oil, carrot, tomato paste, thyme, garlic, flour, butter, mixed mushrooms, red wine, bay leaf, mushroom broth, parsnip, pearl onion, cognac
LOBSTER BISQUE
chefspencil.com
Ingredients: celery, shallot, extra virgin olive oil, carrot, tomato paste, thyme, garlic, lobster, butter, cream, orange, orange liqueur, bay leaf, parsley, onion, cayenne
Turkish-style mussel and prawn pilaki with parsley salad
gourmettraveller.com.au
Ingredients: celery, shallot, extra virgin olive oil, carrot, tomato paste, thyme, garlic, chicken stock, prawns, mussel, arabic bread, lemon, dill, sumac, parsley, olive oil, tomato, onion, potato, sugar
Citrus Braised Lamb Shanks with Green Harissa
runningtothekitchen.com
Ingredients: celery, shallot, extra virgin olive oil, carrot, tomato paste, thyme, garlic, chicken broth, lamb shank, cumin, lemon, seasoned rice vinegar, orange, coriander, rosemary, parsley, jalapeno, baby greens, cilantro, onion, mint, lime