garlic, shallot, carrot, celery, olive oil, butter & fish stock recipes
5 recipes
Page 1
Lobster in Cognac and tomato sauce
gourmettraveller.com.au
Ingredients: fish stock, butter, celery, shallot, carrot, olive oil, garlic, lobster, white wine, tomato paste, tomato, tarragon, cognac
Seafood Risotto
bigoven.com
Ingredients: fish stock, butter, celery, shallot, carrot, olive oil, garlic, prawns, squid, mussel, monkfish, parmesan, white wine, tomato, leek, saffron, onion, chile pepper, risotto rice
Seafood risotto
bbc.co.uk
Ingredients: fish stock, butter, celery, shallot, carrot, olive oil, garlic, prawns, squid, mussel, monkfish, parmesan, white wine, tomato, leek, saffron, onion, chile pepper, risotto rice
Bouillabaisse
greatchefs.com
Ingredients: fish stock, butter, celery, shallot, carrot, olive oil, garlic, shrimp, oyster, fish fillets, lobster tail, mussel, crab, white wine, brandy, fennel, parsley, tomato paste, tomato, leek, saffron, bell pepper, onion, scallion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: fish stock, butter, celery, shallot, carrot, olive oil, garlic, lobster, scallop, veal steak, veal stock, lobster stock, flour, white wine, brandy, sun dried tomato, marjoram, bay leaf, egg, parsley, tomato paste, tomato, thyme, onion, cayenne