garlic, shallot, carrot, celery, parsley, bay leaf & lamb shank recipes
3 recipes
Page 1
Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: lamb shank, celery, shallot, carrot, bay leaf, parsley, garlic, lamb stock, walnut oil, rosemary, red wine, olive oil, tomato paste, leek, thyme, onion, wild mushroom
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: lamb shank, celery, shallot, carrot, bay leaf, parsley, garlic, beef stock, milk, cracked pepper, canned lentils, brown sugar, rosemary, red wine, olive oil, tomato paste, thyme, onion, canned tomato, sweet potato
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: lamb shank, celery, shallot, carrot, bay leaf, parsley, garlic, chicken stock, smoked ham hock, cream, peppercorn, white wine, rosemary, basil, tomato juice, red wine, olive oil, tomato paste, tomato, leek, onion, green lentils, sherry vinegar