garlic, shallot, carrot, celery, red wine & heavy cream recipes
6 recipes
Page 1
Thyme-Roasted Duck Breast with Orange-Wine Sauce
myrecipes.com
Ingredients: heavy cream, celery, shallot, red wine, carrot, garlic, duck breast, bay leaf, olive oil, orange juice, arugula, thyme
Thyme-Roasted Duck Breast with Orange-Wine Sauce
sunset.com
Ingredients: heavy cream, celery, shallot, red wine, carrot, garlic, duck breast, bay leaf, olive oil, orange juice, arugula, thyme
AUTHENTIC BOLOGNESE SAUCE
idratherbeachef.com
Ingredients: heavy cream, celery, shallot, red wine, carrot, garlic, ground beef, anchovy paste, ground pork, balsamic vinegar, garlic granules, basil, bay leaf, olive oil, tomato paste, oregano, onion powder, onion, canned tomato, chili flake
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: heavy cream, celery, shallot, red wine, carrot, garlic, chicken stock, chicken bones, salmon, butter, peppercorn, balsamic vinegar, ginger root, bay leaf, white pepper, celeriac, parsley, olive oil, tomato, leek, onion, potato
Steak Diane
crecipe.com
Ingredients: heavy cream, celery, shallot, red wine, carrot, garlic, worcestershire, veal steak, beef steak, veal stock, butter, peppercorn, bay leaf, dijon mustard, parsley, olive oil, button mushroom, tomato paste, bell pepper, thyme, onion, cognac, scallion
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, celery, shallot, red wine, carrot, garlic, chicken stock, venison, milk, bread, butter, pastry flour, peppercorn, fig, apricot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, nutmeg