garlic, shallot, carrot, celery & red wine vinegar recipes

8 recipes

Page 1

Poached Chicken, Pear, and Walnut Salad

marthastewart.com

Ingredients: celery, shallot, red wine vinegar, carrot, garlic, chicken breast, walnut, pecorino, extra virgin olive oil, pear, endive

Poached Halibut with Warm Bacon Vinaigrette

crecipe.com

Ingredients: celery, shallot, red wine vinegar, carrot, garlic, chicken broth, halibut, bacon, bread, white wine, maple syrup, bay leaf, dijon mustard, parsley, olive oil, leek

Pot Roast with Root Vegetables

cuisineathome.com

Ingredients: celery, shallot, red wine vinegar, carrot, garlic, beef broth, beef roast, flour, rosemary, espresso, golden beet, red wine, bay leaf, dijon mustard, olive oil, tomato paste, parsnip, onion, dark cocoa

Marinated Chickpea Sandwiches with Lemon Confit

loveandoliveoil.com

Ingredients: celery, shallot, red wine vinegar, carrot, garlic, bread, lemon, red onion, roasted red peppers, extra virgin olive oil, rosemary, parsley, chickpea, oregano, black olives, thyme, onion, sugar, cayenne

Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad

abeautifulplate.com

Ingredients: celery, shallot, red wine vinegar, carrot, garlic, salmon, walnut, lemon, dill, red onion, sun dried tomato, extra virgin olive oil, basil, bay leaf, dijon mustard, parsley, capers, cilantro, avocado oil, green lentils

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: celery, shallot, red wine vinegar, carrot, garlic, leg of lamb, anchovy paste, beef broth, flour, butter, lemon, extra virgin olive oil, rosemary, red wine, artichoke, bay leaf, tomato paste, onion, potato, chili flake

Lamb stew with polenta

bbc.co.uk

Ingredients: celery, shallot, red wine vinegar, carrot, garlic, chicken stock, lamb neck, canned anchovy, parmesan, milk, butter, white wine, rosemary, polenta, vegetable oil, dijon mustard, parsley, olive oil, tomato paste, capers, tarragon

Gina's Oxtail Stew

foodnetwork.com

Ingredients: celery, shallot, red wine vinegar, carrot, garlic, beef broth, oxtail, parmesan, egg noodle, flour, noodle, butter, lemon, chive, red wine, bay leaf, olive oil, button mushroom, tomato paste, thyme, onion, canned tomato