garlic, shallot, carrot, celery, tomato & cognac recipes
3 recipes
Page 1
Lobster in Cognac and tomato sauce
gourmettraveller.com.au
Ingredients: celery, shallot, carrot, tomato, garlic, cognac, lobster, fish stock, butter, white wine, olive oil, tomato paste, tarragon
Dungeness Crab Bisque
foodnetwork.com
Ingredients: celery, shallot, carrot, tomato, garlic, cognac, crab, fish stock, heavy cream, lemon, white wine, bay leaf, parsley, olive oil, tomato paste, thyme, tarragon, cayenne
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: celery, shallot, carrot, tomato, garlic, cognac, lobster, heavy cream, butter, panko, lemon, white wine, rosemary, long-grain white rice, egg, parsley, olive oil, tomato paste, tarragon, cayenne