garlic, shallot, carrot, celery, tomato paste & fish stock recipes
6 recipes
Page 1
Lobster in Cognac and tomato sauce
gourmettraveller.com.au
Ingredients: fish stock, celery, shallot, carrot, tomato paste, garlic, lobster, butter, white wine, olive oil, tomato, tarragon, cognac
Prawn bisque
deliciousmagazine.co.uk
Ingredients: fish stock, celery, shallot, carrot, tomato paste, garlic, prawns, butter, cream, lemon, brandy, extra virgin olive oil, bay leaf, parsley, tomato, cayenne, white rice
Dungeness Crab Bisque
foodnetwork.com
Ingredients: fish stock, celery, shallot, carrot, tomato paste, garlic, crab, heavy cream, lemon, white wine, bay leaf, parsley, olive oil, tomato, thyme, tarragon, cognac, cayenne
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fish stock, celery, shallot, carrot, tomato paste, garlic, scallop, prawns, gruyere, cream, herbes de provence, white wine, brandy, fennel, grapeseed oil, bay leaf, parsley, olive oil, tomato, saffron, bell pepper, thyme, potato
Bouillabaisse
greatchefs.com
Ingredients: fish stock, celery, shallot, carrot, tomato paste, garlic, shrimp, oyster, fish fillets, lobster tail, mussel, crab, butter, white wine, brandy, fennel, parsley, olive oil, tomato, leek, saffron, bell pepper, onion, scallion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: fish stock, celery, shallot, carrot, tomato paste, garlic, lobster, scallop, veal steak, veal stock, lobster stock, flour, butter, white wine, brandy, sun dried tomato, marjoram, bay leaf, egg, parsley, olive oil, tomato, thyme, onion, cayenne