garlic, shallot, carrot, lemon, dijon mustard & beef steak recipes
1 recipes
Page 1
Flank Steak with Carrot Top Salsa Verde
midwestliving.com
Ingredients: beef steak, lemon, shallot, carrot, dijon mustard, garlic, anchovy paste, soy sauce, extra virgin olive oil, red wine vinegar, honey, vegetable oil, parsley, olive oil, capers, tarragon