garlic, shallot, carrot, lemon, extra virgin olive oil & red wine vinegar recipes
6 recipes
Page 1
Steak Salad Bowl with Chimichurri Sauce
thepetitecook.com
Ingredients: lemon, shallot, extra virgin olive oil, red wine vinegar, carrot, garlic, beef steak, soy sauce, mixed greens, parsley, oregano, avocado, sweet corn, chile pepper, lime
Flank Steak with Carrot Top Salsa Verde
midwestliving.com
Ingredients: lemon, shallot, extra virgin olive oil, red wine vinegar, carrot, garlic, beef steak, anchovy paste, soy sauce, honey, vegetable oil, dijon mustard, parsley, olive oil, capers, tarragon
Sauteed Shrimp Farfalle Pasta
farmflavor.com
Ingredients: lemon, shallot, extra virgin olive oil, red wine vinegar, carrot, garlic, shrimp, bow-tie pasta, fresh mozzarella, zucchini, basil, dijon mustard, parsley, tomato, oregano, bell pepper, summer squash
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: lemon, shallot, extra virgin olive oil, red wine vinegar, carrot, garlic, bread, celery, red onion, roasted red peppers, rosemary, parsley, chickpea, oregano, black olives, thyme, onion, sugar, cayenne
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: lemon, shallot, extra virgin olive oil, red wine vinegar, carrot, garlic, salmon, walnut, celery, dill, red onion, sun dried tomato, basil, bay leaf, dijon mustard, parsley, capers, cilantro, avocado oil, green lentils
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: lemon, shallot, extra virgin olive oil, red wine vinegar, carrot, garlic, leg of lamb, anchovy paste, beef broth, flour, butter, celery, rosemary, red wine, artichoke, bay leaf, tomato paste, onion, potato, chili flake