garlic, shallot, carrot, lemon, rosemary & artichoke recipes
2 recipes
Page 1
Artichoke and Root Vegetable Ragout
countryliving.com
Ingredients: lemon, shallot, rosemary, carrot, artichoke, garlic, flour, butter, white wine, bay leaf, parsley, olive oil, rutabaga, thyme, new potato
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: lemon, shallot, rosemary, carrot, artichoke, garlic, leg of lamb, anchovy paste, beef broth, flour, butter, celery, extra virgin olive oil, red wine vinegar, red wine, bay leaf, tomato paste, onion, potato, chili flake