garlic, shallot, carrot, lemon, rosemary & cayenne recipes

3 recipes

Page 1

Marinated Chickpea Sandwiches with Lemon Confit

loveandoliveoil.com

Ingredients: lemon, shallot, rosemary, carrot, garlic, cayenne, bread, celery, red onion, roasted red peppers, extra virgin olive oil, red wine vinegar, parsley, chickpea, oregano, black olives, thyme, onion, sugar

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: lemon, shallot, rosemary, carrot, garlic, cayenne, lobster, heavy cream, butter, panko, celery, white wine, long-grain white rice, egg, parsley, olive oil, tomato paste, tomato, tarragon, cognac

Salmon with Fig Jam

crecipe.com

Ingredients: lemon, shallot, rosemary, carrot, garlic, cayenne, coho salmon, balsamic vinegar, brown sugar, extra virgin olive oil, honey, red wine, grapeseed oil, dijon mustard, parsley, dried fig, oregano, parsnip, chili powder, brussels sprout, sweet potato