Garlic And Shallot And Carrot And Olive Oil And Rosemary And Red Wine And Celery Recipes

Slow Cooker Pot Roast

everylastbite.com

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, brisket, beef broth, thyme

Celery Root Ravioli With Celery-Mushroom Filling

cdkitchen.com

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, portobello mushroom, celeriac, parsley, onion

Beef and Red Wine Stew

eatsmarter.com

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, beef stew meat, bacon, beef broth, bay leaf, button mushroom

OSSO BUCO WITH ROAST TOMATO SUGO

chefspencil.com

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, veal stock, veal shank, flour, bay leaf, tomato paste, tomato

Red Wine-and Shallot-Braised Short Ribs

womansday.com

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, chicken broth, worcestershire, beef short ribs, bay leaf, tomato paste, thyme

Roasted Beef Tenderloin with Rosemary, Chocolate and Wine Sauce

foodnetwork.com

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, beef steak, beef broth, bay leaf, tomato paste, thyme, cocoa

Pressure Cooker Lamb Shanks with White Beans

allrecipes.com

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, beef broth, lamb shank, flour, lemon, cannellini beans, parsley, tomato paste

Beef Tenderloin Roast with Garlic Wine Sauce

chewoutloud.com

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, beef steak, beef broth, beef stock, flour, butter, thyme, sugar

Roasted Pork Tenderloin with Veggies

idratherbeachef.com

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, pork fat, pork fillet, basil, parsley, oregano, onion, canned tomato, chili flake

Beef, Baby Onion and Red Wine Stew

eatsmarter.com

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, beef stew meat, bacon, beef stock, butter, bay leaf, parsley, potato, pearl onion, nutmeg

Lobster Civet

greatchefs.com

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, lobster, veal stock, butter, white wine, salsify, chickpea flour, port wine, thyme, cognac

Wine stew

master-recipes.com

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, beef stew meat, smoked pork, walnut, orange, bay leaf, clove, tomato paste, leek, thyme

Vegan Mushroom Stew

delishknowledge.com

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, flour, yeast extract spread, liquid smoke, bay leaf, button mushroom, tomato paste, thyme, potato, vegetable broth

Lamb Shanks with Chanterelle Sauce

eatsmarter.com

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, lamb stock, lamb shank, walnut oil, bay leaf, parsley, tomato paste, leek, thyme, onion, wild mushroom

Pot Roast with Root Vegetables

cuisineathome.com

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, beef broth, beef roast, flour, red wine vinegar, espresso, golden beet, bay leaf, dijon mustard, tomato paste, parsnip, onion, dark cocoa

Braised Chicken and Mushroom Ragu

joythebaker.com

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, chicken stock, boneless skinless chicken thighs, parmesan, ditalini, parsley, button mushroom, tomato paste, tomato, porcini, thyme, canola oil, chili flake

Slow-cooked lamb shanks with kumara mash

healthyfood.com

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, lamb shank, beef stock, milk, cracked pepper, canned lentils, brown sugar, bay leaf, parsley, tomato paste, thyme, onion, canned tomato, sweet potato

Vegan mushroom wellington

deliciousmagazine.co.uk

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, pecan, bread crumbs, puff pastry, chestnut, maple syrup, sun dried tomato, non-dairy milk, bay leaf, cinnamon, sage, cranberry sauce, thyme, chestnut mushroom, nutmeg

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: celery, shallot, rosemary, red wine, carrot, olive oil, garlic, chicken stock, lamb shank, smoked ham hock, cream, peppercorn, white wine, basil, tomato juice, bay leaf, parsley, tomato paste, tomato, leek, onion, green lentils, sherry vinegar