4 recipes
Page 1
Apricot, shallot, pine nut and sage-stuffed loin of pork
deliciousmagazine.co.uk
Mushroom Wellington with Creamy Carrot Sauce
foodnetwork.com
Roast pheasant with Chestnuts and Mashed Potatoes
eatsmarter.com
Stuffed Veal with Cabbage Roulades
eatsmarter.com