garlic, shallot, lemon, extra virgin olive oil, brussels sprout & olive oil recipes
2 recipes
Page 1
Roast trout with green lentil and warm bacon dressing
gourmettraveller.com.au
Ingredients: lemon, shallot, extra virgin olive oil, olive oil, brussels sprout, garlic, trout, bacon, peppercorn, fennel, red wine vinegar, parsley, fennel seed, green lentils
Winter Panzanella
whatsgabycooking.com
Ingredients: lemon, shallot, extra virgin olive oil, olive oil, brussels sprout, garlic, parmesan, bread, butter, cracked pepper, kale, carrot, butternut squash, purple yam, italian seasoning