garlic, shallot, milk, thyme, butter, bay leaf & potato recipes

8 recipes

Page 1

Individual Chicken Potpies with Mushrooms and Peas

marthastewart.com

Ingredients: milk, butter, shallot, bay leaf, thyme, potato, garlic, chicken stock, chicken breast, peas, parsley, olive oil, button mushroom, cornstarch, leek

Thomas Keller’s Clam Chowder

justonecookbook.com

Ingredients: milk, butter, shallot, bay leaf, thyme, potato, garlic, clam, bacon, heavy cream, flour, peppercorn, white wine, extra virgin olive oil, chive, leek, onion

Colcannon with Guinness stew

taste.com.au

Ingredients: milk, butter, shallot, bay leaf, thyme, potato, garlic, beef stock, beef roast, flour, beer, lemon, cabbage, carrot, parsley, olive oil, tomato paste, onion

Savory Cottage Pie

boulderlocavore.com

Ingredients: milk, butter, shallot, bay leaf, thyme, potato, garlic, ground beef, beef stock, sharp cheddar, flour, ketchup, tamari, balsamic vinegar, extra virgin olive oil, red wine, carrot, peas, onion

Braised Salmon with Mushrooms, Potato Purée and Watercress

cravingsofalunatic.com

Ingredients: milk, butter, shallot, bay leaf, thyme, potato, garlic, chicken stock, salmon, celery, lemon, extra virgin olive oil, coriander, carrot, white wine vinegar, parsley, button mushroom, leek, watercress

Roasted Rabbit with Olive Mashed Potatoes

eatsmarter.com

Ingredients: milk, butter, shallot, bay leaf, thyme, potato, garlic, chicken stock, rabbit, pastry flour, white wine, cherry tomato, green olives, rosemary, carrot, juniper berry, allspice, celeriac, olive oil, sage

Instant Pot Irish Beef Stew

pressurecookrecipes.com

Ingredients: milk, butter, shallot, bay leaf, thyme, potato, garlic, chicken stock, worcestershire, fish sauce, beef steak, flour, beer, soy sauce, rosemary, carrot, parsley, olive oil, dark chocolate, button mushroom, tomato paste, onion

Lobster Thermidor

foodnetwork.com

Ingredients: milk, butter, shallot, bay leaf, thyme, potato, garlic, lobster, chicken stock, beef steak, heavy cream, flour, celery, white wine, brandy, basil, carrot, egg, parsley, olive oil, tomato paste, baby greens, onion, tarragon, nutmeg