garlic, shallot, milk, thyme, butter, vegetable oil & bread recipes
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Braised rabbit with mustard-tarragon sauce and bread dumplings
kitchenstories.com
Ingredients: milk, bread, butter, shallot, vegetable oil, thyme, garlic, chicken stock, rabbit, hazelnut, flour, creme fraiche, white wine, brandy, rosemary, egg, tarragon, mustard