garlic, shallot, olive oil, red wine, chicken stock & sherry vinegar recipes
2 recipes
Page 1
Lamb with Fennel PureE: MasterChef
rte.ie
Ingredients: chicken stock, shallot, red wine, olive oil, garlic, sherry vinegar, lamb loin, butter, cream, lemon, fennel, rosemary, potato
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, shallot, red wine, olive oil, garlic, sherry vinegar, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, rosemary, basil, tomato juice, carrot, bay leaf, parsley, tomato paste, tomato, leek, onion, green lentils