garlic, shallot, onion, parsley, tomato paste & canned tomato recipes
8 recipes
Page 1
Cabbage Rolls
bluejeanchef.com
Ingredients: shallot, parsley, tomato paste, onion, canned tomato, garlic, ground beef, ground pork, brown sugar, cabbage, red wine vinegar, olive oil, cooked rice
Mussels Fra Diavolo
bigoven.com
Ingredients: shallot, parsley, tomato paste, onion, canned tomato, garlic, mussel, baguette, white wine, extra virgin olive oil, basil, oregano, sugar, chili flake
Steamed Mussels
bakersroyale.com
Ingredients: shallot, parsley, tomato paste, onion, canned tomato, garlic, mussel, anchovy paste, clam juice, lemon, white wine, fennel, olive oil, bell pepper
Fat Hen Coq Au Vin
pallensmith.com
Ingredients: shallot, parsley, tomato paste, onion, canned tomato, garlic, whole chicken, chicken stock, celery, red wine, carrot, bay leaf, allspice, olive oil, clove, cinnamon, thyme, sweet corn, sugar
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: shallot, parsley, tomato paste, onion, canned tomato, garlic, lamb shank, beef stock, milk, celery, cracked pepper, canned lentils, brown sugar, rosemary, red wine, carrot, bay leaf, olive oil, thyme, sweet potato
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shallot, parsley, tomato paste, onion, canned tomato, garlic, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, hot sauce, red wine, bay leaf, bell pepper, thyme, sugar, cooked rice
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shallot, parsley, tomato paste, onion, canned tomato, garlic, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, hot sauce, red wine, bay leaf, bell pepper, thyme, sugar, cooked rice
Fish soup with rouille-topped crostini
bbc.co.uk
Ingredients: shallot, parsley, tomato paste, onion, canned tomato, garlic, prawns, fish heads, crab, gruyere, rustic italian bread, cream, lemon, herbes de provence, tomato sauce, sun dried tomato, fennel, extra virgin olive oil, white wine vinegar, vegetable oil, egg, olive oil, sugar, vegetable broth, cayenne