garlic, shallot, parsley, white wine, thyme & veal steak recipes
7 recipes
Page 1
Paté from Lorraine
aftouch-cuisine.com
Ingredients: veal steak, white wine, shallot, parsley, thyme, garlic, pork loin, milk, puff pastry, egg, tarragon
Herbed Veal Tenderloin with Steamed Tomatoes
eatsmarter.com
Ingredients: veal steak, white wine, shallot, parsley, thyme, garlic, veal stock, cherry tomato, dijon mustard, olive oil, sage, tarragon
Roast of Veal with Pearl Barley Risotto
eatsmarter.com
Ingredients: veal steak, white wine, shallot, parsley, thyme, garlic, veal broth, pine nut, parmesan, pearl barley, green olives, carrot, vegetable oil, celeriac, olive oil, capers, leek, onion, vegetable broth
Québec veal, celery root puree, butternut squash virgin sauce, candied pearl onions
ateliersetsaveurs.com
Ingredients: veal steak, white wine, shallot, parsley, thyme, garlic, chicken stock, pine nut, butter, white balsamic vinegar, chive, bay leaf, celeriac, olive oil, butternut squash, tomato, onion, cipollini onion, canola oil
SWISS VEAL AND WILD MUSHROOM STEW
kitchenconfidante.com
Ingredients: veal steak, white wine, shallot, parsley, thyme, garlic, heavy cream, butter, oyster mushroom, lemon, paprika, rosemary, shiitake mushroom, rice flour, bay leaf, olive oil, button mushroom, mushroom broth, onion
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: veal steak, white wine, shallot, parsley, thyme, garlic, lard, pork liver, bread crumbs, heavy cream, bread, butter, pastry flour, horseradish, celery, cabbage, rosemary, carrot, bay leaf, juniper berry, egg, celeriac, clove, leek
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: veal steak, white wine, shallot, parsley, thyme, garlic, lobster, scallop, veal stock, fish stock, lobster stock, flour, butter, celery, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato paste, tomato, onion, cayenne