garlic, shallot, portobello mushroom, parsley & dijon mustard recipes
3 recipes
Page 1
Scotch fillet with mushroom chips and bordelaise sauce
womensweeklyfood.com.au
Ingredients: shallot, portobello mushroom, dijon mustard, parsley, garlic, beef steak, beef stock, butter, red wine, olive oil, thyme, green peppercorn
Leg of Lamb Roulade with Tarragon Cream Sauce
pauladeenmagazine.com
Ingredients: shallot, portobello mushroom, dijon mustard, parsley, garlic, leg of lamb, heavy cream, white wine, garlic powder, olive oil, cornbread, tarragon, scallion
Tomato Relish on Halibut
theproducemoms.com
Ingredients: shallot, portobello mushroom, dijon mustard, parsley, garlic, halibut, butter, panko, oyster mushroom, white wine, brown sugar, chive, shiitake mushroom, tomato juice, olive oil, tomato paste, tomato, baby greens, thyme, dry vermouth, tarragon, lime