garlic, shallot, potato, bay leaf, vegetable broth & cayenne recipes
3 recipes
Page 1
Spring Vegetable Minestrone
vegetariantimes.com
Ingredients: shallot, bay leaf, potato, garlic, vegetable broth, cayenne, white wine, snow peas, carrot, peas, parsley, olive oil, spinach, thyme, turnip, tarragon
Potatoes, artichokes, carrots and broad beans with preserved lemons
houseandgarden.co.uk
Ingredients: shallot, bay leaf, potato, garlic, vegetable broth, cayenne, fava beans, preserved lemon, vermouth, ginger root, extra virgin olive oil, coriander, honey, carrot, thyme, canned artichoke
Warming Winter Chowder
food52.com
Ingredients: shallot, bay leaf, potato, garlic, vegetable broth, cayenne, heavy cream, butter, lemon, white wine, cauliflower, cabbage, ginger powder, carrot, wholegrain mustard, parsley, olive oil, cinnamon, leek, parsnip, thyme, onion, green cardamom