garlic, shallot, potato, carrot, parsley & button mushroom recipes

8 recipes

Page 1

Vegan Shepherd’s Pie

jamiegeller.com

Ingredients: shallot, carrot, parsley, button mushroom, potato, garlic, chestnut, lemon, white wine, extra virgin olive oil, butternut squash, tomato paste, leek, thyme, onion

Slow-Cooker Chicken Coq au Vin Blanc

thedailymeal.com

Ingredients: shallot, carrot, parsley, button mushroom, potato, garlic, bacon, boneless skinless chicken thighs, egg noodle, butter, creme fraiche, celery, white wine, bay leaf, cornstarch, thyme

Fish Stew

eatsmarter.com

Ingredients: shallot, carrot, parsley, button mushroom, potato, garlic, eel, sardines, turbot, sole, monkfish, fish stock, butter, cream, white wine, white pepper, leek

Cozy Vegetable Stew

zuckerjagdwurst.com

Ingredients: shallot, carrot, parsley, button mushroom, potato, garlic, flour, canned whole tomato, red wine, bay leaf, tomato paste, leek, parsnip, spinach, thyme, turmeric, mustard, vegetable broth, hokkaido pumpkin

Braised Salmon with Mushrooms, Potato Purée and Watercress

cravingsofalunatic.com

Ingredients: shallot, carrot, parsley, button mushroom, potato, garlic, chicken stock, salmon, milk, butter, celery, lemon, extra virgin olive oil, coriander, white wine vinegar, bay leaf, leek, thyme, watercress

Stuffed Veal Breast

eatsmarter.com

Ingredients: shallot, carrot, parsley, button mushroom, potato, garlic, veal roast, pistachio, heavy cream, bread, butter, celery, marjoram, bay leaf, egg, tomato, leek, onion, nutmeg

Instant Pot Irish Beef Stew

pressurecookrecipes.com

Ingredients: shallot, carrot, parsley, button mushroom, potato, garlic, chicken stock, worcestershire, fish sauce, beef steak, flour, milk, butter, beer, soy sauce, rosemary, bay leaf, olive oil, dark chocolate, tomato paste, thyme, onion

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: shallot, carrot, parsley, button mushroom, potato, garlic, celery, tamari, sun dried tomato, extra virgin olive oil, rosemary, burdock root, red wine, arrowroot flour, bay leaf, celeriac, kombu, sage, parsnip, lima beans, thyme, mirin, onion, turnip