garlic, shallot, potato, parmesan & rosemary recipes

10 recipes

Page 1

Smashed Parmesan Gratin Potatoes

foodnessgracious.com

Ingredients: parmesan, shallot, rosemary, potato, garlic, heavy cream, gruyere, olive oil, tarragon, nutmeg

Potato Roulades with Chanterelles

eatsmarter.com

Ingredients: parmesan, shallot, rosemary, potato, garlic, butter, pastry flour, egg, parsley, olive oil, thyme, nutmeg, wild mushroom

Layered Mashed Potato & Mushroom Casserole

eatingwell.com

Ingredients: parmesan, shallot, rosemary, potato, garlic, beef broth, buttermilk, flour, butter, extra virgin olive oil, chard, egg, button mushroom

Upper Crust Potatoes

food.com

Ingredients: parmesan, shallot, rosemary, potato, garlic, bread crumbs, heavy cream, milk, butter, cream cheese, paprika, bay leaf, parsley

Sauteed Mushroom and Layered Mashed Potato Casserole

recipeland.com

Ingredients: parmesan, shallot, rosemary, potato, garlic, beef stock, buttermilk, flour, butter, chard, egg, button mushroom, canola oil

Beef Filets with Red Wine Sauce and Roasted Veggie Fries

crecipe.com

Ingredients: parmesan, shallot, rosemary, potato, garlic, beef steak, beef broth, butter, baby carrot, red wine, dijon mustard, cornmeal, olive oil, thyme

Farmer's Pie

food52.com

Ingredients: parmesan, shallot, rosemary, potato, garlic, milk, butter, white wine, red wine vinegar, carrot, olive oil, lentils, thyme, onion, vegetable broth, wild mushroom

Venison with pumpkin sugo

kitchenstories.com

Ingredients: parmesan, shallot, rosemary, potato, garlic, chicken stock, venison, heavy cream, butter, ginger root, carrot, juniper berry, parsley, pumpkin seeds, sugar, nutmeg, hokkaido pumpkin

Wine Braised Beef Short Ribs with Parsnip Mash

littleferrarokitchen.com

Ingredients: parmesan, shallot, rosemary, potato, garlic, beef short ribs, beef stock, greek yogurt, flour, celery, red wine, carrot, grapeseed oil, bay leaf, tomato paste, parsnip, thyme

Le Berger's Pie

food52.com

Ingredients: parmesan, shallot, rosemary, potato, garlic, chicken stock, duck confit, flour, milk, celery, cauliflower, carrot, peas, parsley, tomato paste, parsnip, thyme, pearl onion