garlic, shallot, red wine, basil, tomato paste & peppercorn recipes
2 recipes
Page 1
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: peppercorn, shallot, basil, red wine, tomato paste, garlic, chicken stock, lamb shank, smoked ham hock, cream, celery, white wine, rosemary, tomato juice, carrot, bay leaf, parsley, olive oil, tomato, leek, onion, green lentils, sherry vinegar
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: peppercorn, shallot, basil, red wine, tomato paste, garlic, demi-glace, chicken stock, chicken breast, beef steak, bacon, butter, kalamata olives, long-grain white rice, vegetable oil, dijon mustard, parsley, olive oil, button mushroom, cornstarch, tomato, green beans, thyme, new potato, onion, tarragon, scallion